#1 New York Times Bestseller, first in the bestselling series
Thug Kitchen started their wildly popular website to inspire people to eat some goddamn vegetables and adopt a healthier lifestyle. Beloved by Gwyneth Paltrow ('This might be my favorite thing ever') and with half a million Facebook fans and counting, Thug Kitchen wants to show everyone how to take charge of their plates and cook up some real f*cking food.
Yeah, plenty of blogs and cookbooks preach about how to eat more kale, why ginger fights inflammation, and how to cook with microgreens and nettles. But they are dull or pretentious as hell—and most people can't afford the hype.
Thug Kitchen lives in the real world. In their first cookbook, they're throwing down more than 100 recipes for their best-loved meals, snacks and sides for beginning cooks to home chefs. (Roasted Beer and Lime Cauliflower Tacos? Pumpkin Chili? Grilled Peach Salsa? Believe that sh*t.) Plus they're going to arm you with all the info and techniques you need to shop on a budget and go and kick a bunch of ass on your own.
This book is an invitation to everyone who wants to do better to elevate their kitchen game. No more ketchup and pizza counting as vegetables. No more drive-thru lines. No more avoiding the produce corner of the supermarket. Sh*t is about to get real.
Can't get enough? Check out the bestselling follow-up
Detalles del producto
Editorial : Rodale Books; 1er edición (7 Octubre 2014)
Idioma : Inglés
Tapa dura : 240 páginas
ISBN-10 : 1623363586
ISBN-13 : 978-1623363581
Dimensiones : 7.76 x 0.91 x 9.4 pulgadas
Clasificación en los más vendidos de Amazon: nº21,708 en Libros (Ver el Top 100 en Libros)
nº75 en Cocina Vegana (Libros)
nº101 en Cocina Entretenimiento y Días Festivos
nº1,636 en Referencias
Opiniones de clientes: 4.6
15,129 calificaciones
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