Named a Best Cookbook of the Year by NPR, The Los Angeles Times, Epicurious, Vice, Food Network, Good Housekeeping, and more, and a Best Cookbook of Fall 2023 by Bon Appetit, Food & Wine, Eater, The Strategist, and more.
From the bestselling author of The Flavor Equation and Season and winner of the 2023 IACP Trailblazer Award: A fascinating exploration of the unique wonders of more than fifty vegetables through captivating research, stunning photography, and technique-focused recipes.
"Groundbreaking, inspiring, delicious: Nik Sharma’s Veg-Table is everything I’d hoped for and more!”—Nigella Lawson, author of
Product details
Publisher : Chronicle Books (October 24, 2023)
Language : English
Hardcover : 352 pages
ISBN-10 : 1797216317
ISBN-13 : 978-1797216317
Item Weight : 2.31 pounds
Dimensions : 8.25 x 1.08 x 10.3 inches
Best Sellers Rank: #97,936 in Books (See Top 100 in Books)
#119 in Vegetable Cooking (Books)
#307 in Vegan Cooking (Books)
#498 in Celebrity & TV Show Cookbooks
Customer Reviews: 4.3
107 ratings
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